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	<title>gotvarstvo-baklava-sofia | Gotvarstvo.Net</title>
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		<title>Баклава &#8222;София&#8220;</title>
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		<pubDate>Sat, 13 Jun 2009 19:46:31 +0000</pubDate>
				<category><![CDATA[Десерти]]></category>
		<category><![CDATA[gotvarstvo-baklava-sofia]]></category>
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					<description><![CDATA[<p>Продукти: 1 пакетче фини точени кори; за плънката &#8211; 2 яйца, 1 супена лъжица захар, 1 чаена лъжичка бакпулвер, 2 супени лъжици брашно, 1 кафена чашка счукани орехови ядки, 1 1/2 кафена чашка разтопено&#46;&#46;&#46;</p>
The post <a href="https://gotvarstvo.net/2009/06/13/%d0%b1%d0%b0%d0%ba%d0%bb%d0%b0%d0%b2%d0%b0-%d1%81%d0%be%d1%84%d0%b8%d1%8f.html">Баклава „София“</a> first appeared on <a href="https://gotvarstvo.net">Gotvarstvo.Net</a>.]]></description>
		
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