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		<title>Кебап върху ориз</title>
		<link>https://gotvarstvo.net/2015/01/11/recepta-za-kebap-varhu-oriz.html</link>
					<comments>https://gotvarstvo.net/2015/01/11/recepta-za-kebap-varhu-oriz.html#respond</comments>
		
		<dc:creator><![CDATA[Красимир Танев]]></dc:creator>
		<pubDate>Sun, 11 Jan 2015 13:21:52 +0000</pubDate>
				<category><![CDATA[Ястия със свинско]]></category>
		<category><![CDATA[кебап върху ориз]]></category>
		<category><![CDATA[кебап с ориз]]></category>
		<category><![CDATA[препоръчани]]></category>
		<category><![CDATA[родопски кебап]]></category>
		<category><![CDATA[свински кебап]]></category>
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					<description><![CDATA[<p>Продукти: 700 г. свинско месо 1 глава стар кромид лук 1 к.ч. олио 1/2 кг. доматено пюре 350 г. бял ориз 2 с.л. брашно черен пипер сол Начин на приготвяне: 1. Свинското месо се&#46;&#46;&#46;</p>
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