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	<title>gotvarstvo-com | Gotvarstvo.Net</title>
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	<description>Вашият кулинарен помощник!</description>
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		<title>Картофена запеканка със сирене</title>
		<link>https://gotvarstvo.net/2011/12/22/%d0%ba%d0%b0%d1%80%d1%82%d0%be%d1%84%d0%b5%d0%bd%d0%b0-%d0%b7%d0%b0%d0%bf%d0%b5%d0%ba%d0%b0%d0%bd%d0%ba%d0%b0-%d1%81%d1%8a%d1%81-%d1%81%d0%b8%d1%80%d0%b5%d0%bd%d0%b5.html</link>
					<comments>https://gotvarstvo.net/2011/12/22/%d0%ba%d0%b0%d1%80%d1%82%d0%be%d1%84%d0%b5%d0%bd%d0%b0-%d0%b7%d0%b0%d0%bf%d0%b5%d0%ba%d0%b0%d0%bd%d0%ba%d0%b0-%d1%81%d1%8a%d1%81-%d1%81%d0%b8%d1%80%d0%b5%d0%bd%d0%b5.html#respond</comments>
		
		<dc:creator><![CDATA[Gotvarstvo.Net]]></dc:creator>
		<pubDate>Thu, 22 Dec 2011 18:20:15 +0000</pubDate>
				<category><![CDATA[Ястия със зеленчуци]]></category>
		<category><![CDATA[agneshki-rebra-v-garne]]></category>
		<category><![CDATA[gotvarstvo-bg]]></category>
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					<description><![CDATA[<p>Продукти: 1 кг. картофи 1 глава кромид лук 300 г. краве сирене 60 г. краве масло 1 бр. яйце 5 с.л. брашно чубрица черен пипер сол на вкус Начин на приготвяне: Суровите картофи се&#46;&#46;&#46;</p>
The post <a href="https://gotvarstvo.net/2011/12/22/%d0%ba%d0%b0%d1%80%d1%82%d0%be%d1%84%d0%b5%d0%bd%d0%b0-%d0%b7%d0%b0%d0%bf%d0%b5%d0%ba%d0%b0%d0%bd%d0%ba%d0%b0-%d1%81%d1%8a%d1%81-%d1%81%d0%b8%d1%80%d0%b5%d0%bd%d0%b5.html">Картофена запеканка със сирене</a> first appeared on <a href="https://gotvarstvo.net">Gotvarstvo.Net</a>.]]></description>
		
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		<title>Смолянска салата</title>
		<link>https://gotvarstvo.net/2011/12/19/%d1%81%d0%bc%d0%be%d0%bb%d1%8f%d0%bd%d1%81%d0%ba%d0%b0-%d1%81%d0%b0%d0%bb%d0%b0%d1%82%d0%b0.html</link>
					<comments>https://gotvarstvo.net/2011/12/19/%d1%81%d0%bc%d0%be%d0%bb%d1%8f%d0%bd%d1%81%d0%ba%d0%b0-%d1%81%d0%b0%d0%bb%d0%b0%d1%82%d0%b0.html#respond</comments>
		
		<dc:creator><![CDATA[Gotvarstvo.Net]]></dc:creator>
		<pubDate>Mon, 19 Dec 2011 13:29:46 +0000</pubDate>
				<category><![CDATA[Предястия и салати]]></category>
		<category><![CDATA[gotvarski-rezepti-za-palnena-puika]]></category>
		<category><![CDATA[gotvarstvo]]></category>
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		<category><![CDATA[marinata-za-puika]]></category>
		<guid isPermaLink="false">http://gotvarstvo.net/?p=27313</guid>

					<description><![CDATA[<p>Продукти: 250 г. кафяв боб 8 бр. печени чушки 1 глава червен лук 4 с.л. зехтин 2 с.л. лимонов сок чубрица сол Начин на приготвяне: 1. Бобът се сварява и отцежда. 2. Печените чушки&#46;&#46;&#46;</p>
The post <a href="https://gotvarstvo.net/2011/12/19/%d1%81%d0%bc%d0%be%d0%bb%d1%8f%d0%bd%d1%81%d0%ba%d0%b0-%d1%81%d0%b0%d0%bb%d0%b0%d1%82%d0%b0.html">Смолянска салата</a> first appeared on <a href="https://gotvarstvo.net">Gotvarstvo.Net</a>.]]></description>
		
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		<title>Английски пай</title>
		<link>https://gotvarstvo.net/2011/12/16/%d0%b0%d0%bd%d0%b3%d0%bb%d0%b8%d0%b9%d1%81%d0%ba%d0%b8-%d0%bf%d0%b0%d0%b9.html</link>
					<comments>https://gotvarstvo.net/2011/12/16/%d0%b0%d0%bd%d0%b3%d0%bb%d0%b8%d0%b9%d1%81%d0%ba%d0%b8-%d0%bf%d0%b0%d0%b9.html#respond</comments>
		
		<dc:creator><![CDATA[Gotvarstvo.Net]]></dc:creator>
		<pubDate>Thu, 15 Dec 2011 21:33:48 +0000</pubDate>
				<category><![CDATA[Английска]]></category>
		<category><![CDATA[Сладкиши и Пудинги]]></category>
		<category><![CDATA[google-bg-gotvarstvo]]></category>
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		<guid isPermaLink="false">http://gotvarstvo.net/?p=27279</guid>

					<description><![CDATA[<p>Продукти: 250 г. кисело мляко 150 г. захар 1 бр. яйце 125 г. разтопено краве масло компот от кайсии (или круши) 1/2 сок от лимон 1 ч.л. сода бикарбонат 250 г. брашно Начин на&#46;&#46;&#46;</p>
The post <a href="https://gotvarstvo.net/2011/12/16/%d0%b0%d0%bd%d0%b3%d0%bb%d0%b8%d0%b9%d1%81%d0%ba%d0%b8-%d0%bf%d0%b0%d0%b9.html">Английски пай</a> first appeared on <a href="https://gotvarstvo.net">Gotvarstvo.Net</a>.]]></description>
		
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		<title>Шкембе чорба</title>
		<link>https://gotvarstvo.net/2009/06/19/%d1%88%d0%ba%d0%b5%d0%bc%d0%b1%d0%b5-%d1%87%d0%be%d1%80%d0%b1%d0%b0-3.html</link>
					<comments>https://gotvarstvo.net/2009/06/19/%d1%88%d0%ba%d0%b5%d0%bc%d0%b1%d0%b5-%d1%87%d0%be%d1%80%d0%b1%d0%b0-3.html#respond</comments>
		
		<dc:creator><![CDATA[Gotvarstvo.Net]]></dc:creator>
		<pubDate>Fri, 19 Jun 2009 04:14:54 +0000</pubDate>
				<category><![CDATA[Супи]]></category>
		<category><![CDATA[Ястия с карантия]]></category>
		<category><![CDATA[gotvarstvo-com]]></category>
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		<category><![CDATA[shkembe chorba]]></category>
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		<category><![CDATA[шкембе чорба]]></category>
		<guid isPermaLink="false">http://gotvarstvo.net/?p=10498</guid>

					<description><![CDATA[<p>Продукти: 500 г. почистено шкембе (готово, сварено) 1 л. прясно мляко 50 г. масло 1/2 с.л. червен пипер 1 с.л. брашно черен пипер 1-2 скилидки чесън сол Начин на приготвяне: 1. Почистеното и нарязано&#46;&#46;&#46;</p>
The post <a href="https://gotvarstvo.net/2009/06/19/%d1%88%d0%ba%d0%b5%d0%bc%d0%b1%d0%b5-%d1%87%d0%be%d1%80%d0%b1%d0%b0-3.html">Шкембе чорба</a> first appeared on <a href="https://gotvarstvo.net">Gotvarstvo.Net</a>.]]></description>
		
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